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Frozen Vegetable Processing Line

Frozen Vegetable Processing Line
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Product Code : 11
Price And Quantity
  • Minimum Order Quantity
  • 1
  • Unit of Measure
  • Unit/Units,
  • Price Range
  • 6000000.00 - 26000000.00 INR
  • Price
  • 6000000 INR
Product Specifications
  • Product Type
  • Food Processing Machinery
  • General Use
  • Industrial
  • Material
  • Stainless Steel
  • Type
  • Food Processors
  • Capacity
  • 1000 Kg/hr
  • Product Shape
  • Other
  • Computerized
  • No
  • Automatic
  • Yes
  • Control System
  • Manual
  • Installation Type
  • Free Stand
  • Voltage
  • 440 Siemens Volt (S )
  • Power
  • 65 KW Biot ( Bi)
  • Raw Material
  • Corn
  • Feature
  • High Efficiency, Compact Structure, Lower Energy Consumption, Low Noice, ECO Friendly
  • Color
  • Green
  • Warranty
  • 12 Months
Product Description

Green Lab Equipment manufactures Pea /Corn Processing Plant & Machinery for frozen output product.

The processing includes

First removes pods & leaves etc in pea Podder for getting peas as finish porduct for processing Then Wash peas stems etc in washing tank. After that take for blanching in Blancher & cooling in cooler to feed it to IQF or Blast freezer. Then Store in Cold room finally take for weighing, filling& packing.

Key Equipments

Pea Podder- Pea-Podder specially designed for De-Podding the pea pods. Conveyor is fitted with SS rollers, flanged bearing on one side & take off bearing on the other side for tensioning.

Elevator - To Transfer carrying the grains to winnower.

Flotation Washer - lighter product will float in water, good product will be push by water force, and stones will be go down.

Recovery Drum - Suitable for separating of pea grains waste.

Conveyor - Helps to move the product from one place to other.

Blancher - Blanching for fruits & vegetables. Use for blanching & increase shelf life of peas.

Cooler -Cooling/chilling for fruits & vegetables. Increase shelf life of peas.

Freezer/IQF - A Blast Freezer is a specialized category of freezer used to preserve food at a very low temperature to prevent the growth of microorganisms.

The Freezer Cold Room, in-line system, designed to chill all products maintain temperature -20 deg C.

Capacity: - 1000 Kg/Hour to 10000 Kg/Hour

Trade Information
  • FOB Port
  • Delivery Time
  • 3 Months
  • Packaging Details
  • Wooden Crate
  • Main Export Market(s)
  • Africa, Middle East, Western Europe, Eastern Europe, South America, North America, Central America, Australia, Asia
  • Main Domestic Market
  • All India


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